Hôtel du Couvent, Restaurant, Terrasse & Bar – Nice
The New Jewel of Old Nice! Nestled in old Nice with ample gardens
We had a roaring Wolf Ceviche, tiger broth, grapefruit, sweet potato, and beetroot pickles, an amazing Bourride, an excellent veal chuck with cumin, potato on a nest of herb cheese and as a desert a revisited lemon tart and a pavlova to die for!
So candy!
The New Jewel of Old Nice! Nestled in old Nice with ample gardens
Innovative cuisine into the Amazon rainforest! Created by Sandro Silva and Marta Seco
A successful culinary experience in the heart of Cannes! In a nutshell little
A well kept secret ! Join Chef Lori Moreau as she guides you
A breathtaking view of Cannes and the Sea! Take a lift to the
A successful culinary experience in the heart of Cannes! Bobo Bistrot offers a
The New Jewel of Old Nice! Nestled in old Nice with ample gardens and unique light, this beautifully restored covent inspires harmony and mindfulness. In a nutshell A clever compromise between tradition and …
September 25
From june 15th to november 18th 2024, a magnificent exhibition that combines permanent works by Fernand Léger and works from the NAMAC by Niki de Saint-Phalle, Arman, Yves Klein, Raymond …
August 16
Innovative cuisine into the Amazon rainforest! Created by Sandro Silva and Marta Seco in Madrid, Amazónico is netled above Café de Paris, place du Casinin Monaco. A 1000 m² roof top …
August 08
Modern Japanese Izakaya and Cuisine. Created by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations. The restaurant offers private dining room, Umi & …
August 03