Welcomed by a glass of Veuve Clicquot champagne, you will enjoy a unique three-hour experience that will begin with the gardener in the flower field and continue with a visit to the Grasse Centifolia rose distillery, which has inspired the world’s greatest perfumers. Then, the Lancôme rose house will reveal the secrets of Lancôme perfumes for you with a conversation with our perfume experts.
A gourmet lunch will follow the morning’s visits to the 5 Toques, Gault et Millau Bastide St Antoine, where your senses will be delighted by an exceptional, timeless culinary journey filled with surprising discoveries.
In this magnificent 18th-century country provençal garden, chef Jacques Chibois will prepare an exceptional, exclusive flower-themed lunch.
